InterContinental Hotels and ResortsInterContinental Danang Sun Peninsula ResortVietnamSoutheast Asia
InterContinental Danang Sun Peninsula Resort “Nam Tram Dining Journey”
The Nam Tram Dining Journey (Photo by InterContinental Danang Sun Peninsula Resort)
InterContinental Danang Sun Peninsula Resort has revealed Online Hotel Booking the “Nam Tram Dining Journey” to honor its tenth commemoration. Spread across 39 hectares on Vietnam’s Son Tra Peninsula, the five-star resort is offering a four-course feasting experience on board the Nam Tram, its funicular railroad.
Traversing north of 426 feet across four levels-Heaven, Sky, Earth and Sea-the Nam Tram was planned by engineer Bill Bensley as a customary Vietnamese bushel boat. Visitors will be conveyed from the most elevated mark of the hotel (“Heaven”), down through the verdant slope and finishing at the confidential ocean side “Adrift” level. Couples will be blessed to receive a four-course top notch food menu as the carriage goes through nurseries and woods, home to numerous types of untamed life, including the fundamentally imperiled red-stabbed douc langur.
InterContinental Danang Sun Peninsula Resort “Nam Tram Dining Journey”
Following invite mixed drinks at Citron, the entire day Vietnamese eatery which seems to drift over the slope, the culinary excursion begins with “A Heavenly Start” of canapés. Slipping through the trees, with the ocean loosening up to the skyline, visitors will reach “Sky,” where they can taste on champagne while investigating the draftsman’s fine arts at Bensley Outsider Gallery, set in a cobblestone patio.
The experience go on with the primary course, “Down to The Earth.” At this level, visitors will likewise get the opportunity to visit La Maison 1888 — the principal café in Vietnam with a Michelin-featured culinary specialist — and its wine basement. Plunging to “The ocean,” the excursion closes at Long Bar, the beachside relax where cafes will be blessed to receive sweets, trailed by espresso or tea.
The “Nam Tram Dining Journey” is great for heartfelt suppers, exceptional events or for the people who appreciate new encounters and will be accessible from September 15, 2022.
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